Vegetarian – EATING WITH CHLOE

Coming soon…The Recipe Hub app!

The Recipe Hub app is coming soon!
700+ recipes, a food diary & meal planning in one place

Vegetarian

Recipes are updated weekly and listed from newest to oldest. Check back regularly to discover the latest additions!

Corn & Chickpea Salad

Calories:

452

Serving:

1

protein:

26.6g

Carbs:

59.7g

Fats:

14.2g

Fibre:

13.6g

Baked Fetta & Veggie Pasta

Calories:

477

Serving:

5

protein:

31.3g

Carbs:

60.5g

Fats:

15.7g

Fibre:

10.9g

Loaded Tempeh Potatoes

Calories:

497

Serving:

1

protein:

30.4g

Carbs:

53.7g

Fats:

20.9g

Fibre:

16.5g

Crumbed Tofu & Bocconcini Salad

Calories:

485

Serving:

1

protein:

38.3g

Carbs:

39.1g

Fats:

20.9g

Fibre:

11g

Tofu Green Curry

Calories:

496

Serving:

4

protein:

35.5g

Carbs:

56.8g

Fats:

18.3g

Fibre:

16g

Ricotta, Avocado & Basil Bagel

Calories:

332

Serving:

1

protein:

20g

Carbs:

32g

Fats:

13.8g

Fibre:

20.6g

Lemon Chilli Ricotta Pasta

Calories:

495

Serving:

4

protein:

38.4g

Carbs:

61.3g

Fats:

13.4g

Fibre:

9.8g

Hot Honey Avo & Cottage Sourdough Toast

Calories:

379

Serving:

1

protein:

18.6g

Carbs:

46.2g

Fats:

13.9g

Fibre:

5.3g

Halloumi Souvlaki

Calories:

500

Serving:

1

protein:

24.8g

Carbs:

47.8g

Fats:

23g

Fibre:

2.2g